ÿþ<!DOCTYPE HTML PUBLIC "-//W3C//DTD HTML 4.01 Transitional//EN"> <html> <head> <title>Lodigrana: l azienda e il caseificio - Lodigrana: the Company and the dairy - Lodigrana : l'entreprise et la fromagerie - Lodigrana: Das Unternehmen und die Käserei</title> <!-- Produced by Advertice: www.advertice.it --> <meta name="description" content="La qualità e l esperienza Italiana nella produzione di formaggi Italian quality and experience in cheese making La qualité et l'expérience italiennes dans la production de fromages Die Qualität und die italienische Erfahrung in der Herstellung von Käse"> <meta name="keywords" content="produttori, formaggi, italiani, cheese makers, cheeses, Italian, producteurs, fromages, italiens Hersteller, Käse, italienische "> <meta http-equiv="Content-Type" content="text/html; charset=iso-8859-1"> <link HREF="inc/style_bl_small.css" type="text/css" rel="stylesheet"> <script language="javascript" src="inc/funzioni.js"></script> </head> <body bgcolor="#000000" text="#FFFFFF" link="#FEFFB9" vlink="#FEFFB9" alink="#FEFFB9" leftmargin="0" topmargin="0" marginwidth="0" marginheight="0"> <table width="780" border="0" align="center" cellpadding="0" cellspacing="0"> <tr align="left" valign="top"> <td> <table width="100%" height="157" cellpadding="0" cellspacing="0" align=center> <tr valign="top"> <td width="167"><img src="images/paginatop1.jpg" width="168" height="101"></td> <td width="93"><img src="images/pagina_top2.jpg" width="93" height="101" border=0></td> <td width="275"><a href="http://www.bellalodi.it"><img src="images/paginatop3.jpg" width="275" height="101" border="0"></a></td> <td width="96" align="right"><img src="images/pagina_top4.jpg" width="96" height="101" border="0"></td> <td width="149"><img src="images/paginatop5.jpg" width="149" height="101"></td> </tr> <tr valign="top"> <td>&nbsp;</td> <td>&nbsp;</td> <td><img src="images/paginatop3b.jpg" width="275" height="56"></td> <td align="right">&nbsp;</td> <td>&nbsp;</td> </tr> </table> </td> </tr> <tr> <td align="center" valign="top"> <table width="780" border="0" cellspacing="0" cellpadding="0"> <tr valign="top"> <td width=168></td> <td width=612 height="25" background="images/titolo_bg.jpg">&nbsp;</td> </tr> </table> <table width="540" border="0" cellspacing="0" cellpadding="0"> <tr align="left" valign="top"> <td colspan="3"><a href="http://www.bellalodi.it"> <h1>Lodigrana</h1></a></td> </tr> <tr> <td colspan="3">&nbsp;</td> </tr> <tr> <td><img src="images/trasp.gif" width="250" height="1"></td> <td><img src="images/trasp.gif" width="40" height="1"></td> <td><img src="images/trasp.gif" width="250" height="1"></td> </tr> <tr> <td align="left" valign="top"><font size="1" face="Verdana, Arial, Helvetica, sans-serif"> Mantenere e riscoprire i valori della <a href="http://www.bellalodi.it/it/lodigrana/storia.htm">tradizione cesearia lodigiana</a>, questa, in sintesi, la filosofia su cui poggia la produzione dell azienda lombarda, famosa per il formaggio <a href="http://www.bella-lodi.com">Bella Lodi</a> dall inconfondibile <a href="http://www.crostanera.it">crosta nera</a>. I principi fondamentali: <a href="http://www.bellalodi.it/it/lodigrana/certificazioni.htm">regole di produzione precise</a>, <a href="http://www.bellalodi.it/it/latteitaliano/index.htm">latte italiano</a> certificato e selezionato in una precisa, quanto </font></td> <td align="left" valign="top">&nbsp;</td> <td align="left" valign="top"><font size="1" face="Verdana, Arial, Helvetica, sans-serif"><a href="http://www.bellalodi.it/it/bellalodi/zona.htm">ristretta zona</a>.<br> Tutto questo è il "<a href="http://www.formaggio-lodigiano.it">formaggio lodigiano</a>", <a href="http://www.tipico-lodigiano.it">tipico</a>; un culto che risale al <a href="http://www.granone.it">granone</a>, passa per la <a href="http://www.bellalodi.it/it/raspadura/index.htm">raspadüra</a> e rappresenta l eccellenza dei prodotti italiani nel mondo, spesso conosciuti e annoverati come &quot;parmesan&quot; o formaggi &quot;grana&quot;.</font></td> </tr> <tr> <td colspan="3">&nbsp;</td> </tr> <tr> <td colspan="3" bgcolor="#FFFFFF" height="1"></td> </tr> <tr> <td colspan="3">&nbsp;</td> </tr> <tr> <td align="left" valign="top"><font size="1" face="Verdana, Arial, Helvetica, sans-serif"> The mission of this Lombard Company, famous for its <a href="http://www.bella-lodi.com">Bella Lodi</a> cheese is to maintain and revive the merits of the <a href="http://www.bellalodi.it/en/lodigrana/storia.htm">Lodi dairy tradition</a> and the cheese with the unmistakable <a href="http://www.crostanera.it">black crust</a>. The two basic principles of Bella Lodi cheese are: <a href="http://www.bellalodi.it/en/lodigrana/certificazioni.htm">meticulous production criteria</a>; the use of exclusively <a href="http://www.bellalodi.it/en/latteitaliano/index.htm">Italian milk</a> certified and selected </font></td> <td align="left" valign="top">&nbsp;</td> <td align="left" valign="top"><font size="1" face="Verdana, Arial, Helvetica, sans-serif">from a specific <a href="http://www.bellalodi.it/en/bellalodi/zona.htm">limited geographical area</a>.<br>All of this adds up to "<a href="http://www.formaggio-lodigiano.it">Lodi cheese</a>", a <a href="http://www.tipico-lodigiano.it">typical local product</a>. This cheese is a tradition that can be traced back to <a href="http://www.granone.it">granone</a> and <a href="http://www.bellalodi.it/en/raspadura/index.htm">Raspadura</a> and represents the excellence of Italian products throughout the world. It is often known as and called "Parmesan" or "Grana".</font></td> </tr> <tr> <td colspan="3">&nbsp;</td> </tr> <tr> <td colspan="3" bgcolor="#FFFFFF" height="1"></td> </tr> <tr> <td colspan="3">&nbsp;</td> </tr> <tr> <td align="left" valign="top"><font size="1" face="Verdana, Arial, Helvetica, sans-serif"> Pérenniser et redécouvrir les valeurs de la <a href="http://www.bellalodi.it/fr/lodigrana/storia.htm">tradition fromagère de Lodi</a>, telle est en substance la philosophie sur laquelle repose la production de l'entreprise lombarde, célèbre pour son fromage <a href="http://www.bella-lodi.com">Bella Lodi</a> dont la croûte noire est reconnaissable <a href=" http://www.crostanera.it">entre toutes</a>. Les principes fondamentaux: des <a href="http://www.bellalodi.it/fr/lodigrana/certificazioni.htm">règles de production précises</a> et du <a href="http://www.bellalodi.it/fr/latteitaliano/index.htm">lait italien</a> certifié et sélectionné dans une <a href="http://www.bellalodi.it/fr/bellalodi/zona.htm">région donnée</a></font></td> <td align="left" valign="top">&nbsp;</td> <td align="left" valign="top"><font size="1" face="Verdana, Arial, Helvetica, sans-serif"><a href="http://www.bellalodi.it/fr/bellalodi/zona.htm">rigoureusement délimitée</a>.<br>Tout ceci concourt à la fabrication du "<a href="http://www.formaggio-lodigiano.it">formaggio lodigiano</a>", <a href="http://www.tipico-lodigiano.it">typique</a>; un culte qui remonte au <a href="http://www.granone.it">granone</a>, passe par le <a href="http://www.bellalodi.it/fr/raspadura/index.htm">raspadüra</a> et représente l'excellence des produits italiens dans le monde, souvent connus et assimilés au "parmesan" ou fromages "grana".</font></td> </tr> <tr> <td colspan="3">&nbsp;</td> </tr> <tr> <td colspan="3" bgcolor="#FFFFFF" height="1"></td> </tr> <tr> <td colspan="3">&nbsp;</td> </tr> <tr> <td align="left" valign="top"><font size="1" face="Verdana, Arial, Helvetica, sans-serif"> Die Tradition und die Werte der Käseherstellung Lodis beibehalten und <a href="http://www.bellalodi.it/de/lodigrana/storia.htm">gleichzeitig neu entdecken</a>, das ist - kurz gefasst - die Philosophie, auf die sich das Unternehmen aus der Lombardei stützt, das wegen der Käsesorte <a href="http://www.bella-lodi.com">Bella Lodi</a> mit seiner unverkennbaren <a href=" http://www.crostanera.it">schwarzen Kruste</a> bekannt ist. Die wesentlichen Grundsätze: <a href="http://www.bellalodi.it/de/lodigrana/certificazioni.htm">genaue Produktionsverfahren</a> und Verwendung <a href="http://www.bellalodi.it/de/latteitaliano/index.htm">italienischer Milch</a>, deren Herkunft zertifiziert </font></td> <td align="left" valign="top">&nbsp;</td> <td align="left" valign="top"><font size="1" face="Verdana, Arial, Helvetica, sans-serif">wird und die aus einem präzisen, <a href="http://www.bellalodi.it/de/bellalodi/zona.htm">beschränkten Gebiet stammt</a>.<br> Das alles ist der &quot;<a href="http://www.tipico-lodigiano.it">typische</a> <a href="http://www.formaggio-lodigiano.it">Käse aus Lodi</a>&quot;. Ein Kult, der auf den <a href="http://www.granone.it">Granone zurückgeht</a>, im <a href="http://www.bellalodi.it/de/raspadura/index.htm">Raspadüra</a> seine Fortsetzung findet und die hervorragende Qualität der italienischen Produkte in der Welt darstellt, häufig aber unter der Bezeichnung "Parmesan" oder "Grana" bekannt ist.</font></td> </tr> <tr> <td colspan="3">&nbsp;</td> </tr> <tr> <td colspan="3" align="center" class="piccolo_giallo"><strong><a href="http://www.bellalodi.it/it/bellalodi/index.htm">Bella Lodi</a> - <a href="http://www.bellalodi.it/it/raspadura/index.htm">Raspadüra</a> - <a href="http://www.bellalodi.it/it/confezioni/index.htm">Confezioni</a> - <a href="http://www.bellalodi.it/it/latteitaliano/index.htm">Latte italiano</a> - <a href="http://www.bellalodi.it/it/lodigrana/index.htm">Lodigrana</a> - <a href="http://www.bellalodi.it/it/abc/index.asp?cerca=L">L'ABC</a></strong></td> </tr> <tr> <td height="50" colspan="3">&nbsp;</td> </tr> </table></td> </tr> <tr><td></td></tr> </table> </body> </html>